Kitchen Daily Check Guide

Getting Started

The Kitchen Daily Check system helps maintain kitchen standards and track daily operations. This guide will help you create and manage kitchen check reports effectively.

Accessing Kitchen Checks

• View Reports: Access all kitchen check reports from the main dashboard
• Create New Check: Use the "Add new kitchen daily check" button to start a new report
• Past Reports: View previous reports by clicking on their respective dates

Creating a New Check

• Date Selection:
  • Current date is automatically selected
  • Cannot create multiple checks for the same date
• Inspection Items:
  • Complete all required check items
  • Mark each item as satisfactory or unsatisfactory
  • Provide detailed notes for any unsatisfactory items
• Comments Section: Add any additional observations or notes about kitchen conditions

Report Management

• Reports are organized by date for easy reference
• Each report displays:
  • Date of check
  • Name of staff member who created the report
  • Comments section contents
  • Direct link to view the full report

Reviewing Reports

1. Click "View Report" or the date link to access the full report details
2. Review all check items and their status
3. Check comments for any specific issues or concerns
4. Note the staff member who completed the check for follow-up if needed

Navigation Tips

• Use the "Go back to dashboard" button to return to the main kitchen dashboard
• Access new check creation directly from the dashboard
• View reports chronologically in the main table display